Friday, May 3, 2024

50 Easy Birthday Cake Ideas

easy cake design ideas

This is the perfect cake for the cookie dough lover in your life! You can use any flavor cookie dough for the cookie dough layers and any color sprinkles in the cookie layers to customize the taste and look. This breakfast-inspired cake looks and tastes like a tall stack of pancakes. Fluffy buttermilk cake layers and sweet maple frosting pack all the flavors of the morning favorite into an impressive dessert. Designed to pipe dimensional flowers with just one squeeze, these drop flower tips make it easy to create beautiful blooming floral accents on your cake.

Simple, Elegant Piping with 1M Tip

If you can't ice your cake smoothly, then this is the best option for you. You can have as many crumbs as you like and it would still look pretty because all the imperfections will be masked by Kit Kat Bars wrapped around the messy frosting. Try this Easy Treasure Chest Cake (With Kit Kat) or Easy Kit Kat Cake (With Strawberries) or Summer Cake (Beach) or this Easy Pig Cake. Rainbow desserts are popular right now, and it's easy to see why. A rainbow of buttercream petals makes this cake perfect for any celebratory occasion.

easy cake design ideas

Chocolate Pound Cake with Peppermint Ganache

She would add in sour cream and fresh fruit as an easy way to create the perfect treat. Making a gorgeous dessert for your next get-together is, well, a piece of cake. We've picked some easy, elegant cake ideas, including decadent chocolate cakes and fruit-filled delights. We have plenty of simple yet seemingly fancy cakes to try with shortcut ingredients, simple methods, and fast prep times.

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For a quick and easy decorating technique, try the cupcake swirl. The great thing about this technique is that you can use almost any tip you have on hand! Star tips, drop flower tips and round tips all produce lovely swirls with different looks and texture. This sweet buttercream tulip cake is so cheerful and perfect for springtime, or for the flower lovers in your life. In this tutorial, we'll show you how to create a simple ruched design for the top tier, as well as how to use a quilted impression mat on crusting buttercream. Pinata CakeI loved having a pinata at my birthday party .

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Use pastry bags with various tips to make fun floral, swirly, or simple line designs. Finish off this creative cake decoration idea with a cute-as-a-button bow. This delectable four-flavor cake is sure to make your taste buds sing. Use melted white chocolate for the musical topping, then sprinkle with edible glitter for a finish worthy of applause.

If your piping doesn’t turn out as you hoped, add some sprinkles! Well-placed sprinkles on top are a great addition to any cake! Just be intentional about where you place them so the final result has a neat and tidy look. Yes, you can absolutely decorate a cake with a standard batch of icing (typically 4 cups), and I do it all the time without issue. However, when I was a beginner, I found it so much easier to have extra for any mess-ups. I find I typically need 5 cups of frosting for a 2-layer cake and 6-7 cups for a 3 layer cake.

Forget sprinkles and frosting—this easy homemade cake decoration is all about the fruit. Warm pears, apples, and cranberries give this dessert plenty of fall flair. Shower the finished layer cake in a smooth and creamy caramel sauce. This wedding-worthy cake gets its gorgeous look from glitzy additions like sugar pearls and tinted frosting.

Three tangy citrus fruits (grapefruit, lime, and orange) team up for a brightly-flavored spin on traditional pound cake recipes. A simple powdered sugar frosting on this easy cake recipe adds sweetness and a gorgeous finish. Once you learn how to decorate a cake, you'll be whipping up gorgeous celebration-worthy treats in no time. We'll show you tips for filling a piping bag, choosing the right frosting, making trendy naked cakes and more.

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It’s an easy way to even make a simple 13×9 cake feel extra special. Can’t decide between frosting colors or just want to switch up your classic frosted cake? The frosting is your canvas to display and complement the rest of your cake decorations.

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If it’s a ziploc bag, cut a tiny hole by snipping the very corner of the bag; you can always make the hole bigger but you can’t make it smaller. For this strawberry layer cake, I also used strawberries; there’s just something about chocolate and strawberries and especially chocolate covered strawberries….mmm.. The best part about this cake design is the M&Ms that cover the entire cake.

Have you ever wanted to become a cake decorator? Or maybe you just want to create beautiful and delicious cakes for your loved ones? These simple cake decorating ideas are perfect for anyone who just wants a beautiful cake! The tools needs for these cakes are very minimal and the simple designs are very easy to adapt to your tastes. This birthday cake decorating idea is super fun—and relatively fuss free. For this cake, you only need to make a single round cake.

Pull out this creative cake decorating idea for your favorite musician's birthday or post-concert celebration. Play dress-up with a plain-Jane cake by adding soft rows of sweet ruffles made with our cherry-almond butter frosting. Use a decorating bag with a petal tip for smooth and easy application. To get the hang of the technique, practice piping waves on waxed paper before taking your tip to the cake. A cake covered in pretty frosting flowers looks impressive, but all it takes to create one is a little piping practice. Use star tips in various sizes to incorporate a mix of large roses and dainty rosettes.

Packaged white cake mix cuts down on prep time, and you can make the cake ahead and frost it right before serving. A quick caramelized-sugar drizzle hints at the classic dulce de leche dessert. These buttercream ranunculus flowers are simple no matter what you skill level of cake decorating!

Then wipe the knife dry and cut into the cake in one fluid motion. In general, when it comes to decorating you want to avoid whipped cream frosting and very thin frostings. Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. Melt 1/2 cup or chocolate chips in the microwave or stovetop (more if you are doing a larger project). Don’t overheat it and check by stirring because the chocolate chips hold their form even if they are hot. If you overheat it, they will crumble and get dry.

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